Our areca leaf plate is the Sri Lankan Kolapath Pigan, a natural plate that brings tradition to your table. Eco Ceylon makes this 9 inch plate from dry areca palm leaves, so you get a sturdy plate without plastic or chemicals. Moreover, it suits everyday family meals, parties and picnics.
Areca leaf plate 9 inch: a natural choice for every meal
This 9 inch size gives you enough space for a full serving of rice and curry. It also works well for salads, short eats and desserts. For example, you can serve string hoppers, fruit or a light lunch. Because the plate is light, guests carry it easily at buffets and outdoor events.
How we make it
First, we gather the leaves of the arecanut tree and dry them well. Next, we press each leaf in a mould at high temperature. This step gives the plate its attractive round shape and design. Finally, we pack every plate with care so it reaches you in perfect condition. We make every plate 100% locally in Sri Lanka.
Why choose this 9 inch areca leaf plate?
This plate is eco friendly, non-toxic and lightweight. You can reuse it for more than 2 months with liquid food items. In addition, you can reuse it for more than 6 months with dry food items. Because it comes from natural leaves, it also breaks down naturally when you finally throw it away. So you enjoy your meal and care for the environment at the same time.
How to care for it
Please keep the plate dry after use. Rinse it gently and let it dry well before you store it. However, remember that the shape of the plate will change a little with use and time. This is normal for a natural leaf product.
Order your areca leaf plate in Sri Lanka
Eco Ceylon delivers island wide, so you can order from anywhere in Sri Lanka. Also, check our 10 inch areca plate if you prefer a bigger size. In addition, watch our product videos on YouTube to see our full range in action. Order your areca leaf plate today and bring a greener table home.
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