Areca Leaf Rectangular Plate – Kolapath Pigan

This areca leaf rectangular plate is made from fallen areca nut leaves. In Sri Lanka, people call it Kolapath Pigan. Its rectangular shape makes it easy to serve food neatly and to stack it for storage.

How We Make the Areca Leaf Rectangular Plate

First, workers gather dry leaves from the areca nut tree. Then they dry the leaves well. After that, they press them in molds with high heat. Because of this, each plate gets a firm shape and a neat design. Finally, we pack the plates with care.

No chemicals are added. So the plate is safe, light and non-toxic.

Size and Uses

The plate is 8 inch long and 7 inch wide. It is about 0.75 to 1 inch deep. So it holds a good portion of food without spilling. For example, you can serve rice and curry, short eats, sandwiches, fruits or sweets. It is also good for parties, poojas and picnics.

Reusable and Eco Friendly

You can reuse the plate for more than 2 months with liquid food. With dry food, you can reuse it for more than 6 months. Also, it breaks down naturally after you throw it away. So it is a good choice instead of plastic.

Care Tips for the Areca Leaf Rectangular Plate

Please keep the plate dry after use. Rinse it gently and let it air dry. However, the shape may change a little with time and use. This is normal for a natural product.

If you like a different shape, please see our areca leaf square plate or our round 9 inch areca leaf plate. You can also watch our short videos on YouTube to see our products in use.

Buy an Areca Leaf Rectangular Plate in Sri Lanka

Eco Ceylon makes every plate here in Sri Lanka. We deliver island wide, and cash on delivery is available. So order your areca leaf rectangular plate today.